Vegetable Protein Market - Global Outlook and Forecast 2023-2028

Report ID: 1030734 | Published Date: Jan 2025 | No. of Page: 126 | Base Year: 2024 | Rating: 4.8 | Webstory: Check our Web story

Vegetable protein refers to the proteins extracted from plants like soybean, wheat, rice, pea, etc. The protein is an important component of human cells, consisting of monomers called amino acids. Vegetable protein is an alternative to animal protein and it can be absorbed easily. Protein is important to human body. Most people require about 0.8 grams of protein per kilogram of body weight, or about 58 grams of protein per day for a 160-pound adult.
The difference between the animal protein and vegetable protein lies in the amino acid content. Animal proteins are called complete proteins because they contain all essential amino acids. Animal protein has the amino acids that the body is unable to synthesize and must be included in the diet to allow for the proper conduct of protein synthesis. Vegetable protein composition does not provide all the amino acids. Unlike animal proteins, vegetable proteins are low in fat and produce nitrogenous waste, which is the waste products of proteins, which should be less harmful to avoid overloading the kidneys.
This report contains market size and forecasts of Vegetable Protein in global, including the following market information:
Global Vegetable Protein Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Vegetable Protein Market Sales, 2017-2022, 2023-2028, (Ton)
Global top five Vegetable Protein companies in 2021 (%)
The global Vegetable Protein market was valued at 14900 million in 2021 and is projected to reach US$ 30940 million by 2028, at a CAGR of 11.0% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Wheat Protein Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Vegetable Protein include DuPont, ADM, CHS, Manildra Group, Roquette, Midwest Grain, CropEnergies, Tereos Syral and Showa Sangyo, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Vegetable Protein manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Vegetable Protein Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Ton)
Global Vegetable Protein Market Segment Percentages, by Type, 2021 (%)
Wheat Protein
Soy Protein Concentrate
Soy Protein Isolate
Textured Soy Protein
Pea Protein
Global Vegetable Protein Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Ton)
Global Vegetable Protein Market Segment Percentages, by Application, 2021 (%)
Feed
Bakery Food Ingredients
Nutrition Health Care Products
Meat Substitutes
Beverage
Others
Global Vegetable Protein Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Ton)
Global Vegetable Protein Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Vegetable Protein revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Vegetable Protein revenues share in global market, 2021 (%)
Key companies Vegetable Protein sales in global market, 2017-2022 (Estimated), (Ton)
Key companies Vegetable Protein sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
DuPont
ADM
CHS
Manildra Group
Roquette
Midwest Grain
CropEnergies
Tereos Syral
Showa Sangyo
Fuji Oil
Cargill
Cosucra
Nisshin Oillio
Tate & Lyle
World Food Processing
Topagri
Gushen Biological
Shansong Biological
Tianguan
Yuwang Group
Scents Holdings
Chinalotus
Goldensea Industry
Sinoglory Health Food
Shuangta Food
Harbin Hi-tech Soybean
Fiber Source Biological Engineering
Oriental Protein Tech
Wonderful Industrial Group
Tianjing Plant Albumen

Frequently Asked Questions
Vegetable Protein Market In Global report offers great insights of the market and consumer data and their interpretation through various figures and graphs. Report has embedded global market and regional market deep analysis through various research methodologies. The report also offers great competitor analysis of the industries and highlights the key aspect of their business like success stories, market development and growth rate.
Vegetable Protein Market In Global report is categorised based on following features:
  1. Global Market Players
  2. Geopolitical regions
  3. Consumer Insights
  4. Technological advancement
  5. Historic and Future Analysis of the Market
Vegetable Protein Market In Global report is designed on the six basic aspects of analysing the market, which covers the SWOT and SWAR analysis like strength, weakness, opportunity, threat, aspirations and results. This methodology helps investors to reach on to the desired and correct decision to put their capital into the market.

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