Glandular Ingredient Market
Glandular ingredients are nutritional sources that are used as dietary supplements to support the ... Read More
Reduced lactose whey is the whey powder that contains less lactose concentration, i.e., less than 60%. The reduced lactose whey is manufactured by filtering the lactose from the sweet whey liquid. The lactose is removed by either precipitation, filtration or dialysis. The filtered liquid is then spray dried to produce a powder known as reduced lactose whey. It is mostly a substitute for whey when low lactose and higher protein content is required.
This report contains market size and forecasts of Reduced Lactose Whey in global, including the following market information:
Global Reduced Lactose Whey Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Reduced Lactose Whey Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Reduced Lactose Whey companies in 2021 (%)
The global Reduced Lactose Whey market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Organic Reduced Lactose Whey Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Reduced Lactose Whey include Wapsie Valley Creamery, Hilmar Cheese, Allied Dairy Products, Hoogwegt Groep, Grande Cheese, Farmers Co-operative Dairy, Fonterra, Interfood and Leprino Foods, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Reduced Lactose Whey manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Reduced Lactose Whey Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Reduced Lactose Whey Market Segment Percentages, by Type, 2021 (%)
Organic Reduced Lactose Whey
Conventional Reduced Lactose Whey
Global Reduced Lactose Whey Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Reduced Lactose Whey Market Segment Percentages, by Application, 2021 (%)
Supermarket
Specialty Store
Online Store
Others
Global Reduced Lactose Whey Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Reduced Lactose Whey Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Reduced Lactose Whey revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Reduced Lactose Whey revenues share in global market, 2021 (%)
Key companies Reduced Lactose Whey sales in global market, 2017-2022 (Estimated), (MT)
Key companies Reduced Lactose Whey sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Wapsie Valley Creamery
Hilmar Cheese
Allied Dairy Products
Hoogwegt Groep
Grande Cheese
Farmers Co-operative Dairy
Fonterra
Interfood
Leprino Foods
Dana Foods
AMCO Proteins
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