Salted duck eggs and preserved duck eggs, also known as ‘century eggs’, were originally developed in China centuries ago to extend the shelf life of duck eggs in the absence of refrigeration. These egg products are still widely consumed today, especially in Asia, and are key ingredients in a variety of East and South-East Asian dishes.
Worldwide production of shell eggs from ducks and geese have seen a 32% increase since 2002, exceeding 87 billion in 2012, with 94% of production concentrated in Asia. The growing Asian population in North America may be a market opportunity for local producers and processors to substitute local for imported ethnic foods. In previous studies on the potential in regional consumer markets for locally produced ethnic Asian foods, it was found that immigrants are open to buying locally produced food and will even pay a premium for it. In the salted and preserved duck egg categories, imports dominate the North American market. Yet there have been several food safety and quality assurance issues associated with these imported goods, including lead contamination in preserved duck eggs, and prohibited Sudan red dye in salted duck eggs.

Market Analysis and Insights: Global Preserved Egg Market
The global Preserved Egg market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.

Global Preserved Egg Scope and Market Size
The global Preserved Egg market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Preserved Egg market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.

Segment by Type
Egg
Duck's egg

Segment by Application
Household
Catering Enterprises
Food Processing

The Preserved Egg market is analysed and market size information is provided by regions (countries). Segment by Application, the Preserved Egg market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.

By Company
Hubei God Dan
Goosun
Gaoyou Hongsun Food
Hubei Jiuzhu Group
White Duck Pine Peel Egg
Sunday San Diego
Weishan Lake
Kunming Huaxi Animal Husbandry Group Co., Ltd
Jiangxi Hongmen Industrial Group
Gaoyou Sanhu Egg Products Co., Ltd