Prepared Dry-Foods Market, Global Outlook and Forecast 2023-2028

Report ID: 1066810 | Published Date: Jan 2025 | No. of Page: 69 | Base Year: 2024 | Rating: 4.8 | Webstory: Check our Web story

Prepared dry foods are processed food products with water removal by heating, enhancing the shelf life of the food product.
This report contains market size and forecasts of Prepared Dry-Foods in Global, including the following market information:
Global Prepared Dry-Foods Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global top five companies in 2021 (%)
The global Prepared Dry-Foods market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Dehydrated Potatoes Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Prepared Dry-Foods include OFD Foods, Conagra Brands, Agrofert Group, European Freeze Dry, Joseph's Gourmet Pasta Company, McCain Foods, Kellogg Company, Kerry Group and Van Drunen Farms, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Prepared Dry-Foods companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Prepared Dry-Foods Market, by Type, 2017-2022, 2023-2028 ($ millions)
Global Prepared Dry-Foods Market Segment Percentages, by Type, 2021 (%)
Dehydrated Potatoes
Mexican Food
Pizza Products
Dry Mixes
Others
Global Prepared Dry-Foods Market, by Application, 2017-2022, 2023-2028 ($ millions)
Global Prepared Dry-Foods Market Segment Percentages, by Application, 2021 (%)
Food Service Industry
Hotels
Restaurants
Others
Global Prepared Dry-Foods Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions)
Global Prepared Dry-Foods Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Prepared Dry-Foods revenues in global market, 2017-2022 (estimated), ($ millions)
Key companies Prepared Dry-Foods revenues share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
OFD Foods
Conagra Brands
Agrofert Group
European Freeze Dry
Joseph's Gourmet Pasta Company
McCain Foods
Kellogg Company
Kerry Group
Van Drunen Farms
Unilever
Mondelēz International, Inc.

Frequently Asked Questions
Prepared Dry-Foods Market In Global report offers great insights of the market and consumer data and their interpretation through various figures and graphs. Report has embedded global market and regional market deep analysis through various research methodologies. The report also offers great competitor analysis of the industries and highlights the key aspect of their business like success stories, market development and growth rate.
Prepared Dry-Foods Market In Global report is categorised based on following features:
  1. Global Market Players
  2. Geopolitical regions
  3. Consumer Insights
  4. Technological advancement
  5. Historic and Future Analysis of the Market
Prepared Dry-Foods Market In Global report is designed on the six basic aspects of analysing the market, which covers the SWOT and SWAR analysis like strength, weakness, opportunity, threat, aspirations and results. This methodology helps investors to reach on to the desired and correct decision to put their capital into the market.

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