Gluten is a protein extracted by removing wheat and other cereal starches.Gluten free, or gluten-free, cookies.Weight loss, lower cholesterol and higher energy.Gluten-free cookies not only reduce pain for people with celiac disease, but also benefit people with joint pain, automatic immunity and neurological disorders.
This report contains market size and forecasts of Gluten-Free Biscuits in global, including the following market information:
Global Gluten-Free Biscuits Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Gluten-Free Biscuits Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Gluten-Free Biscuits companies in 2021 (%)
The global Gluten-Free Biscuits market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
By Taste Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Gluten-Free Biscuits include Northumbrian Fine Foods, United Biscuits (UB), Not Trace, Granarolo, Orgran, Boulder Brands, Hain Celestial Group, General Mills and Kellogg's Company, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Gluten-Free Biscuits manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Gluten-Free Biscuits Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Gluten-Free Biscuits Market Segment Percentages, by Type, 2021 (%)
By Taste
Original
Milk
Chocolate
Other
By Sugar
Sugar
Sugar-Free
Global Gluten-Free Biscuits Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Gluten-Free Biscuits Market Segment Percentages, by Application, 2021 (%)
Baby
Kids
Pregnant Woman
Patients
Other
Global Gluten-Free Biscuits Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Gluten-Free Biscuits Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Gluten-Free Biscuits revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Gluten-Free Biscuits revenues share in global market, 2021 (%)
Key companies Gluten-Free Biscuits sales in global market, 2017-2022 (Estimated), (MT)
Key companies Gluten-Free Biscuits sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Northumbrian Fine Foods
United Biscuits (UB)
Not Trace
Granarolo
Orgran
Boulder Brands
Hain Celestial Group
General Mills
Kellogg's Company
The Kraft Heinz Company
Glutamel
Schar
Big Oz Industries
Taoliwang
Lesmacaronsdefrane