As the global economy mends, the 2021 growth of Lactose-free Foods will have significant change from previous year. According to our (LP Information) latest study, the global Lactose-free Foods market size is USD million in 2022 from USD 10500 million in 2021, with a change of % between 2021 and 2022. The global Lactose-free Foods market size will reach USD 18850 million in 2028, growing at a CAGR of 8.7% over the analysis period.
The United States Lactose-free Foods market is expected at value of US$ million in 2021 and grow at approximately % CAGR during review period. China constitutes a % market for the global Lactose-free Foods market, reaching US$ million by the year 2028. As for the Europe Lactose-free Foods landscape, Germany is projected to reach US$ million by 2028 trailing a CAGR of % over the forecast period. In APAC, the growth rates of other notable markets (Japan and South Korea) are projected to be at % and % respectively for the next 5-year period.
Global main Lactose-free Foods players cover Arla Foods, McNeil Nutritionals, OMIRA Oberland-Milchverwertung, and Parmalat, etc. In terms of revenue, the global largest two companies occupy a share nearly % in 2021.
This report presents a comprehensive overview, market shares, and growth opportunities of Lactose-free Foods market by product type, application, key manufacturers and key regions and countries.
Segmentation by type: breakdown data from 2017 to 2022, in Section 2.3; and forecast to 2028 in section 12.6
Lactose-free Dairy
Lactose-free Milk Formula
Lactose-free Ice Cream
Segmentation by application: breakdown data from 2017 to 2022, in Section 2.4; and forecast to 2028 in section 12.7.
Supermarkets and Hypermarkets
Independent Retailers
Convenience Stores
Specialist Retailers
Online Retailers
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the prominent manufacturers in this market, include
Arla Foods
McNeil Nutritionals
OMIRA Oberland-Milchverwertung
Parmalat
Valio
Alpro
Amy's Kitchen
Barry Callebaut
Cargill
Chr Hansen
Crowley Foods
Daiya Foods
Doves Farm Food
Edlong Dairy Technologies
Emmi
Fonterra
Galaxy Nutritional Foods
General Mills
Green Valley Organics
HP Hood
Kerry Group
Murray Goulburn
Sweet William
TINE Laktosefri
WhiteWave Foods