The body synthesizes most of the fatty acids it needs from its diet. However, some essential fatty acids cannot be produced and must be obtained from food or as fatty acid supplements.

Market Analysis and Insights: Global Fatty Acids Supplement Market
The global Fatty Acids Supplement market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.

Global Fatty Acids Supplement Scope and Market Size
The global Fatty Acids Supplement market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Fatty Acids Supplement market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.

Segment by Type
Omega-3
Omega-6
Other

Segment by Application
Dietary Supplements
Functional Food & Beverages
Pharmaceutical and Infant Formula
Other

The Fatty Acids Supplement market is analysed and market size information is provided by regions (countries). Segment by Application, the Fatty Acids Supplement market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.

By Company
Croda International
DSM
Clover Corporation
Omega Protein Corporation
Natrol
BASF
Orkla Health
BIOCARE
Epax Norway