4-Aminobutyric Acid
It is a four carbon non-protein amino acid that is widely distributed in plants, animals and micr ... Read More
It is a four carbon non-protein amino acid that is widely distributed in plants, animals and microorganisms.
Market Analysis and Insights: Global 4-Aminobutanoic Acid Market
The global 4-Aminobutanoic Acid market was valued at US$ XX in 2020 and will reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2022-2027.
Global 4-Aminobutanoic Acid Scope and Market Size
The global 4-Aminobutanoic Acid market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global 4-Aminobutanoic Acid market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Chemical Synthesis
Biological Fermentation
Segment by Application
Food & Beverage
Pharmaceuticals & Health
Animal Feeds
Others
The 4-Aminobutanoic Acid market is analysed and market size information is provided by regions (countries). Segment by Application, the 4-Aminobutanoic Acid market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Pharma Foods International
Kyowa Hakko
Sekisui Chemical
Zhejiang YiWan Biolabs
Shanghai Richen
Guangdong Luckerkong Biotech
Tianjin Shijitianlong Biotech
Ningxiang Jiayuan Biology Technology
Zhejiang Tianrui Chemical
Taizhou Xinyou Pharmaceutical & Chemical
Bloomage Freda Biopharm
It is a four carbon non-protein amino acid that is widely distributed in plants, animals and micr ... Read More
It is a white, crystalline, slightly water-soluble solid with the formula (CH2)4(COOH)2. It is th ... Read More
It is a white, crystalline, slightly water-soluble solid with the formula (CH2)4(COOH)2. It is th ... Read More
It is a white, crystalline, slightly water-soluble solid with the formula (CH2)4(COOH)2. It is th ... Read More